Our Menu

5 pcs $9.99 | 10 pcs $16.99 Naked, or choice of sauce

Served with hot beer cheese and stone ground mustard

Hand breaded brie curds served with sweet chili aioli

Golden, crispy fries topped with slow-cooked, tender brisket drizzled in BBQ sauce

Smoked prime brisket, pepperjack cheese, and cabbage in fried wonton, served with BBQ sauce of choice

House made bruschetta served with toasted crostinis

Crisped, charred "bark" from the fattier corners of the brisket, tossed in BBQ sauce

Hand-breaded fried curds, with house-made ranch

Crispy, golden-brown chicken tenders, lightly breaded and fried to perfection. Perfect for dipping in your favorite sauce.

Cheesy bites with bacon and cajun ranch

Golden, crispy mozzarella sticked filled with warm melted cheese, fried to perfection and served with marinara sauce for dipping

Half Order $11.99 | Full Order $16.99. Tortilla chips, black beans, pico de gallo, sour cream, jalapenos, shredded cheese, with a drizzle of BBQ sauce. Add: Guacamole $3.99, Chicken or Pulled Pork $4.99, Smoked Brisket $6.99

Tortilla chips topped with taco meat, salsa verde, melted cheese, jalapenos, lettuce, and pico de gallo. Served with spicy red salsa and sour cream

Served with cajun ranch

Jumbo shrimp and cocktail sauce

Golden fried shrimp on a bed of sweet chili southwest slaw and topped with a sweet chili aioli and sesame seeds

Creamy blend of spinach, artichoke, and crispy bacon, baked and served with warm naan

Potato skins with mixed cheeses, bacon, and onions, served with sour cream

Crispy, crunchy coated zingy deep fried wings with fries and ranch

3 spicy deep fried Zing winds paired with 3 ribs tossed in house BBQ sauce

Served with kettle chips. Upgrade to fries or coleslaw for $1.75. Protein: beef burger, smash patty, grilled chicken breast, smoked turkey breast, or veggie pattie $13.99. Bread: Briocche bun, pretzel bun, sourdough, marble rye, baguette $2.00 upcharge, gluten free bun $2.50 upcharge. Add: lettuce, tomato, onion, pickle, jalapenos $0.50 each, Sauteed onions, sauteed mushrooms, Swiss, Cheddar, Brie, American, Blue cheese, Pepperjack, Provolone, beer cheese sauce $1.25 each, Guacamole, egg, smoked bacon, pulled pork $2.50 each, Cheese curds $6.99 upcharge

Italian beef with sauteed mushrooms, swiss cheese, and onions in au jus on a boagie

Ranch seasoned grilled chicken breast with sauteed mushrooms, Swiss, and cheddar on sourdough

House smoked turkey on a toasted baguette with warm brie, apples, arugula and fig jam

Beef burger with beer cheese, bacon, fried onions and jalapenos

Layers of smoked turkey, ham, bacon, Swiss, Cheddar, lettuce, tomato, stacked between toasted marble rye bread with mayo

6 oz ribeye topped with sauteed mushrooms and onions, served on a baguette with a side of au jus

Choice of American, Swiss, Cheddar, or Pepperjack cheese, served on a baguette

1/2 pound burger patty topped with Swiss cheese, mushrooms served with a side of peppercorn gravy

Romaine, parmesan, and croutons tossed in creamy Caesar

Sliced tomato and mozzarella drizzled with olive oil and balsamic glaze, salt, pepper, and basil

Mixed greens, red onion, diced eggs, tomatoes, avocado, turkey, diced ham, and bleu cheese crumbles, served with choice of dressing

Mixed greens, roasted beets and squash, tomato, red onion, sliced egg, bleu cheese crumbles topped with fried goat cheese wheel and croutons

Mixed greens with pulled pork, pulled chicken, tomatoes, bleu cheese, crumbles, and croutons with a side of sweet and tangy vinaigrette

Cup $5.99 | Crock $9.99, Creamy based soup with ham, sauteed mushrooms, and Swiss cheese

Cup $5.99 | Crock $9.99, Topped with cheese, sour cream, and chives

Cup $5.99 | Crock $9.99, Smoked chicken, carrots, celery and onions

Cup $5.99 | Crock $9.99, Smoked turkey in a creamy soup with wild rice and mushrooms

Cup $5.99 | Crock $9.99

Your choice of 2 meats from the smokehouse, choice of side, and choice of BBQ sauce

Your choice of 3 meats from the smokehouse, choice of side, and choice of BBQ sauce

(pick 3) Smoked brisket, chicken, turkey or pork on mini briohe buns, served with kettle chips. $2.00 upcharge for all brisket sliders

Pulled chicken, pork, or turkey on a brioche bun with grilled onions and kettle chips, $1.00 upcharge for brisket

3 chicken, turkey, or pork soft-shell tacos with pico de gallo, sour cream, cilantro, and lime. Brisket $17.99, Add Side Guacamole $3.99

Served with cornbread, choice of side, and choice of BBQ sauce: House, Bourbon, Sweet & tangiy, Spicy Chipotle

Served with cornbread, choice of side, and choice of BBQ sauce: House, Bourbon, Sweet & Tangy, Spicy Chipotle

Half Rack $21.99 | Full Rack $30.99 Served with corn bread, choice of side, and choice of BBQ sauce, House, Bourbon, Sweet and Tangy, Spicy Chipotle

Full Served with corn bread, choice of side, and choice of BBQ sauce, House, Bourbon, Sweet and Tangy, Spicy Chipotle

Served with corn bread, choice of side, and choice of BBQ sauce, House, Bourbon, Sweet and Tangy, Spicy Chipotle

Served with corn bread, choice of side, and choice of BBQ sauce, House, Bourbon, Sweet and Tangy, Spicy Chipotle

Salmon filet seasoned and grilled to order. Served with your choice 2 sides

With tartar sauce and lemon. Served with your choice of 2 sides

Lightly breaded, fried, with tartar sauce and lemon. Served with your choice of 2 sides

Lightly breaded cod fish fillet, with tartar sauce and lemon. Served with your choice of 2 sides

Three soft-shell tacos with deep fried cod, with southwest slaw, pico de gallo, lime, and chipotle mayo (no additional sides)

Garlic grilled shrimp with choice of 2 sides

Fillets coated in crunchy breading, deep fried, served with tartar sauce

Atlantic cod with Old Bay Seasoning, baked, served with drawn butter and lemon, try it blackened. (20 min cook time) Served with your choice of 2 sides

6 oz $16.99, 12 oz $23.99 Panko crusted and pan fried, with lemon butter sauce. Deep fried Walleye (20 min cook time) 6 oz 6 oz $17.99 or 12 oz $24.99

Grilled to order, topped with grilled onions and mushrooms, served with choice of two sides: try it blackened.

Seasoned taco meat, mixed cheese, black beans, lettuce, pico de gallo, and rice topped with red salsa, sour cream and cheese

Topped with toasted breadcrumbs and served with a side salad

Fettuccine with fresh cream sauce, onions, mushrooms, spinach, sundried tomatoes, served with breadsticks and side salad

4 Pieces combination of white and dark meat. Pressure fried genuine broasted chicken. Served with your choice of 2 sides. Please allow 20 minutes for broasting

With onions and bacon

Includes one side

Includes one side

Includes one side

Includes one side

Includes one side

Includes one side

Includes one side

Includes one side

Ask your server

Topped with whip cream and bourbon caramel sauce

Topped with ice cream

Topped with strawberries, Tres Leche and whipped cream

Served over vanilla bean ice cream

There is no room charge: only charges for food and beverage. At the time of reservation a valid credit card must be provided. Outside food or beverages are not allowed. TG has the right to refuse service or stop serving any individuals at any time. Any decorations used must be affixed with painters tape. Confetti, glitter, gum, or anything that cannot be vacuumed is not permitted. A minimum of $250 may be charged for property damage or excessive cleaning. Bringing in a dessert from a licensed bakery is allowed, please provide all serving utensils and plates, or the Thirsty Goat can provide them for a $100 fee. Cancellation must be 7 days prior to the event or 50% of the approved contract will be charged to the card on file. Cancellation within 72 hours will result in the card being charged the full amount for the event. Payments made with a credit card are subject to a 3% processing fee; there is no fee for payments by cash or check. Smoking or vaping is not permitted inside or on TG patios. Per Wisconsin/Dane county law and food safety, catered food can only be left out for 2 hours. If there are leftovers and you wish to take them with you must sign a liability agreement. Please provide your own containers or TG can provide them for a fee, based on amount of containers needed.

$7.50 per ticket includes all tap &
bottled beer, house wine and rail drinks. Soda and coffee are
$3.50/person with free refills. Cash, Limited or Open Bar packages also available.

Staffing for offsite catering available. The number of
staff will depend on the size of the event. Staffing rate is $25/
hour/per staff member. All food and beverage items are subject
to service charge and tax. The current service charge is 22%.
State and local tax will then be added to the total amount.

Disposable serving ware and utensils will be provided with all catering that is delivered. Chaffers and hot box rentals available, please ask for details. Disposable chaffers available
for purchase for $30 each; includes fuel. Ask about our beer and
wine deals for delivery with your catering order!

Gouda mac & cheese bites served with cajun ranch, smoked chicken wings served with buffalo, bleu cheese, and BBQ, fruit & veggie tray, kettle chips with house made ranch, brisket with mini brioche buns, and cookie/brownie platter

Fruit & veggie tray, Swedish meatballs, tossed salad, seasonal vegetables, cheesy scalloped potatoes, baked chicken, deep fried blue gill, and ice cream sundae bar

Charcuterie board, stuffed mushroom caps, chicken Alfredo, Caesar salad, smoked brisket, garlic breadsticks, and house made cheesecake

Pulled pork, Swedish meatballs, macaroni and cheese, Italian salad, corn bread and hot apple crisp

Italian baked chicken, beef stroganoff, green beans with red potatoes and bacon, seasonal vegetables, Caesar salad and house made cheesecake

Taco dip, chicken or pork taco bar, cilantro lime rice, southwest salad, and ice cream sundae bar | Upgrade to brisket $39.99/pers

Prime brisket, baby back or St Louis ribs, salt-crusted baked potatoes, seasonal vegetables, coleslaw, cornbread and bread pudding

With seasonal vegetables & baked potato with sour cream

With seasonal vegetables & baked potato with sour cream

Seasonal vegetables tossed in a white wine cream sauce with linguini (vegetarian)

With seasonal vegetables & baked potato with sour cream

$125.00 | $250.00

$140.00 | $280.00

$140.00 | $280.00

$180.00 | $360.00 • Blueberry, Strawberry, Oreo, New York

$160.00 | $320.00

$125.00 | $250.00 • Mixed greens with onion, tomato, carrots cucumber, radishes, cheese, and croutons

$125.00 | $250.00 • Romaine, parmesan, croutons, tossed in creamy Caesar dressing

$140.00 | $280.00 • Cavatappi pasta with lime juice, salsa, garlic, olive oil, corn, black beans, tomatoes, olives, red peppers, onions, cilantro

$120.00 | $240.00 • Traditional slaw made fresh in our kitchen

$130.00 | $260.00 • Baby red potatoes, green beans and smokehouse bacon

$145.00 | $290.00 • Roasted mushrooms, peppers, onions, tomatoes

$130.00 | $260.00 • Creamy house made mashed potatoes and whiskey peppercorn gravy

$130.00 | $260.00 • Our famous rice, a must try

$145.00 | $290.00 • Our Chef’s choice

$150.00 | $300.00 • Shredded potatoes, cheese blend, & chopped onions

$120.00 | $240.00 • House baked corn bread served with butter

$140.00 | $280.00 • Tri-colored rotini pasta, grape tomatoes, bell peppers, cucumber, red onions, kalamata olives, mozzarella, diced ham, bacon & fresh basil tossed in our house Italian dressing

$125.00 | $250.00 • Choice of kettle chips with ranch dressing or tortilla chips served with pico and fresh guacamole

$160.00 | $320.00 • Seasoned ground beef, sour cream,lettuce, cheese, tomato, jalapeno served with pico

$160.00 | $320.00 • Deep fried, served with house-made cajun ranch

$200.00 | $400.00 • Assortment of vegetables, served with ranch or hummus

$210.00 | $420.00 • Fresh strawberries, pineapple, grapes and watermelon served with fruit dip

$195.00 | $390.00 • Hand stuffed caps with cheese, spinach, and artichokes

$250.00 | $500.00 • Served with cocktail sauce and lemon

$160.00 | $320.00 • Fresh tomatoes, basil, garlic, onions, oil, balsamic glaze and parmesan served with Naan bread

$230.00 | $460.00 • Smoked brisket, pepperjack, shredded cabbage rolled in wonton wrapper, golden fried, served with house BBQ

$220.00 | $440.00 • Deep fried and crispy spicy coated Zing Wings served with honey mustard or ranch dressing

$195.00 | $390.00 • With whiskey peppercorn gravy or choose one of our signature BBQ sauces

$200.00 | $400.00 • Tossed in our House BBQ sauce and served with mini brioche buns

$225.00 | $450.00 • Breasts, legs, thighs, and wings cooked in our Broaster® - this is the best chicken you’ll ever have!

$225.00 | $450.00 • Served with buffalo & blue cheese dipping sauces

$200.00 | $400.00 • Tossed in our Sweet & Tangy BBQ sauce and served with mini brioche buns

$270.00 | $540.00 • Tossed in our house BBQ , with mini brioche buns

$260.00 | $520.00 • Tossed in our bourbon BBQ

$200.00 | $400.00 • Served with tortillas, lettuce, cheese, sour cream, pico & jalapeño, chicken or pork • Upgrade to brisket $230.00 | $460.00

$180.00 | $360.00 • Served au jus with sautéed onions and side giardiniera

$180.00 | $360.00 • Polish sausages served with mustard

$175.00 | $350.00 • Topped with toasted breadcrumbs & baked until bubbly